Bile is responsible for the brown color of stool. If your stool appears in another color, it might indicate an underlying issue.
The color of stool can vary due to various health concerns, dietary choices, and lifestyle habits.
Green stool may occur due to rapid digestion, green vegetables, green food dye, or iron supplements.
Yellow stool is fairly common for many, but it may signal excessive fat, potentially indicating the body’s difficulties in proper digestion.
Black stool often suggests internal bleeding within the digestive system, which can stem from conditions like stomach ulcers.
It can also be linked to acid reflux, benign tumors in the upper gastrointestinal region, or cancer.
Certain foods such as black licorice, blueberries, iron supplements, and specific medications can also result in black stool.
If you observe that your stool is red or has a reddish tint, there’s no need to panic immediately. Consider whether you’ve recently consumed red-colored foods.
Foods such as beets, tomato soup, gelatin desserts, and red beverages can alter the color of your stool to pink or reddish hues.
You might also encounter blood in your stool, particularly if you don’t believe your diet is to blame.
Common factors include benign tumors, cancer, inflammation in the colon, colon polyps, diverticular disease, and hemorrhoids.
Orange stool is often the result of consuming orange foods like carrots, pumpkins, sweet potatoes, sodas, candies, or gelatin desserts.
Moreover, certain antibiotics and antacids containing aluminum hydroxide can cause orange stool. Although failing liver function can lead to orange stool, it typically appears pale or clay-colored.
In conclusion , variations in stool color can signal different health concerns, and any changes warrant a consultation with a medical professional.